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The Week Ending August 27Baby Boomers in Hot & Cold Wars
This was a period with that had hot wars at the beginning and the end with a cold war in the middle. The Korean War started in 1950. The Vietnam War reached a climax at the end of the 60s. And the Cold War struggle between the U.S. and the Soviet Union threatened to erupt into nuclear war in the years in between. Even the most isolated rural communities knew they were targets of ICBMs, inter-continental ballistic missiles with nuclear warheads. READ ENTIRE ARTICLE--> |
Life on the farm during the early '50's
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Farming Belle Valley 1950's
This video shows it's authors Great Granparents Farm in the 1950's and he says: " This is from my Great Grandpa and Grandpa's farm Located in Belle Valley, Millcreek Township PA. This was taken in the early / mid 50's.
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Strictly Farming 1959
This Youtuber's grandmother shot and edited this film starting in 1959. She wrote on the film can, "Strictly Farming - starting in 1959." The film shows the family farm and the work being done in the fields and all around. I think she did a pretty amazing job. Hope you enjoy it too! -Mike Dust Enjoy:
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Rural revival: The next farm bill can reshape the heartland economyNot long ago, towns all over rural America had vibrant economies based on farming and agriculture. There were independent grain mills and local dealers for seeds, fertilizers and other inputs, as well as a slaughter facility to process farmers' livestock. The income from agriculture sources then circulated throughout thecommunity, providing steady jobs and stable income for a large portion of the town's population. But things have changed. Now many rural downtowns lay silent, withempty buildings where locally owned business once were. The rise of industrial agriculture has lead to the death oflocal agriculture and food production systems and the ruraleconomies that revolved around them. The changes in ruralcommunities are getting harder to ignore. The average ageof American farmer operators, now at 57 years old, hasbeen steadily increasing over the last 30 years, as feweryounger people are getting into farming. Farmers cannotmake a living anymore selling their farm products, andmore than half of all farms in the United States depend onnonfarm income to cover farm expenses. The change from regional to national food networks wasn't simply the result of better logistical systems or the growth of interstate highways. The rise of agribusiness consolidation and corporate mergers led to the loss of vital local infrastructure. When networks of small-scale, independent livestock auctions, grain mills, slaughterhouses and food processing plants disappeared, they often took the economic fortunes of rural communities with them. READ ENTIRE ARTICLE--> |
Rural Revival: Farmers Markets Offer a Bright Future in FarmingFarmers Market Coalition Celebrates Farmers and Farmland During National Farmers Market Week Despite otherwise disappointing financial news this summer, entrepreneurship is thriving in unexpected places. With little fanfare, the nation’s several thousand farmers markets are growing jobs and strengthening rural communities. This week, United States Secretary of Agriculture Tom Vilsack proclaimed August 7-13, 2011 as National Farmers Market Week. In one year, the number of farmers markets has grown 17%, from 6,132 markets in 2010 to 7,175 in 2011. As more families seek relationships with the farmers that grow their food, farmers markets are helping preserve rural America and giving the next generation of farmers hope for a future in agriculture. The growth in farmers markets is occurring alongside another positive trend: growth in the number of small farms. Despite consolidation in the agricultural industry and many other sectors, the number of small farms in America actually increased by 18,467 between 2002 and 2007. The United States Census of Agriculture also found that operators of farms with annual sales between $100,000 and $249,999 are younger than average and are more likely to be full time farmers. According to a survey conducted by the USDA Agricultural Marketing Service, 25% of farmers market producers rely on farmers markets as their sole source of farm income READ ENTIRE ARTICLE--> |
Changes in U.S. Agriculture; From the 1950's to the 1990's Note: To view document in WordPerfect 8, for printing or other purposes, use this link: agric50-90.wpd We are often asked to describe how U.S. agriculture has changed over the years -- specifically, how does American agriculture compare today with the industry during the 1950's? Most of us have a general idea of how it has changed. But there is no one publication with data to describe this change. In response to your requests, we have searched through several publications and are offering a summary of available data for your use. Often some type data is available for less than all years in the decade. Consequently, some data describes, in general, what took place during the decades in question. Other data, while specific to one year, can be used for the same purpose. Very interesting numbers to see and chart to view. CLICK HER TO VIEW CHART-->
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Frontier fun meets a home-spun touch in this heart-warming mixture of pioneer projects and wistful nostalgia. Jennifer Worick teaches readers how to sew a quilt, master the art of bread-and-butter pickles, speak old-time slang, and much much more. This is for the legions of Laura Ingalls Wilder fans who have dreamed of what a pioneer life out on the prairie would be like. Combining step-by-step how-to on crafts, with tongue-in-cheek instructions on prairie slang, winning a spelling bee, and singing a lullaby, The Prairie Girl's Guide to Life allows fans to finally act out their childhood dreams or to simply enjoy the vicarious thrill of reading about it one more time. This is a book that will pull at the heart strings of every childhood Laura and also teach us a few prairie-time crafts along the way. This book is around $10 and can be PURCHASED HERE--> |
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